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Publications by Kazuhiro FUKADA
Dielectric Relaxation and Water Activity in Aqueous Solution of D-Psicose
Japan Journal of Food Engineering
Industrial
Manufacturing Engineering
Food Science
希少糖の分子構造と物性
KAGAKU TO SEIBUTSU
Related publications
Dielectric Relaxation in Supercritical Water.
Review of High Pressure Science and Technology/Koatsuryoku No Kagaku To Gijutsu
Materials Science
Chemistry
Condensed Matter Physics
3P153 the Activation Energy of Dielectric Relaxation Frequency of Hyper Mobile Water in KI Solution
Seibutsu Butsuri
Dielectric Relaxation in Dimethyl Sulfoxide/Water Mixtures
Dielectric Relaxation of Some Aliphatic Ketones in Dilute Solution
Bulletin of the Chemical Society of Japan
Chemistry
Analysis of the Dielectric Relaxation of a Gelatin Solution
Bioscience, Biotechnology and Biochemistry
Organic Chemistry
Applied Microbiology
Molecular Biology
Biochemistry
Analytical Chemistry
Medicine
Biotechnology
Characterization of an Agrobacterium Tumefaciens D-Psicose 3-Epimerase That Converts D-Fructose to D-Psicose
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Dielectric Relaxation and Molecular Structure. XII. Dipole Moments and Dielectric Relaxation Times of Rigid Molecules in Solutions
Bulletin of the Chemical Society of Japan
Chemistry
Properties of Three Rare Sugars D-Psicose, D-Allose, D-Tagatose and Their Applications
Oleoscience
Dielectric Relaxation in Temperate Glaciers
Journal of Glaciology
Earth-Surface Processes