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Publications by Kazuji OHASHI
Separation and Characterization of Two Pyridoxamine (Pyridoxine) 5'-Phosphate Oxidases From Baker's Yeast.
Agricultural and Biological Chemistry
Related publications
Kinetic Limitation and Cellular Amount of Pyridoxine (Pyridoxamine) 5'-Phosphate Oxidase of Escherichia Coli K-12.
Journal of Bacteriology
Microbiology
Molecular Biology
Cirrhosis Associated With Pyridoxal 5′-Phosphate Treatment of Pyridoxamine 5′-Phosphate Oxidase Deficiency
JIMD Reports
Internal Medicine
Genetics
Molecular Biology
Biochemistry
Endocrinology
Metabolism
Diabetes
Pyridoxamine-Phosphate Transaminase
Crystallization of tRNALeu-Synthetase From Baker's Yeast
Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary
Characterization of Two VAO-Type Flavoprotein Oxidases From Myceliophthora Thermophila
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
The Reduction of 5-Oxodecanoic Acid by Normal Baker's Yeast
Biochemical Journal
The Purification of an Alkaline Phosphatase From Baker's Yeast.
Acta Chemica Scandinavica
Conserved Pyridoxal 5′-Phosphate Binding Protein YggS Impacts Amino Acid Metabolism Through Pyridoxine 5′-Phosphate in Escherichia Coli
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Asymmetric Reduction With Baker's Yeast.
Yuki Gosei Kagaku Kyokaishi/Journal of Synthetic Organic Chemistry
Organic Chemistry
