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Publications by Kazutami Imai

Studies on Lactic Acid Fermentation

Bulletin of the Agricultural Chemical Society of Japan
1960English

Microbiological Studies ofColi-aerogenesBacteria

Bulletin of the Agricultural Chemical Society of Japan
1957English

Related publications

Studies on L-Glutamic Acid Fermentation

Agricultural and Biological Chemistry
1961English

Studies on L-Aspartic Acid Fermentation

Journal of the agricultural chemical society of Japan
1964English

Fermentation of Scallop Paste With Lactic Acid Bacteria.

Nippon Shokuhin Kagaku Kogaku Kaishi
Food Science
2002English

Studies on the Nutrition of Lactic Acid Bacteria

Journal of the agricultural chemical society of Japan
1956English

Studies on the Nutrition of Lactic Acid Bacteria

Journal of the agricultural chemical society of Japan
1956English

Studies on Pyruvic Acid Fermentation by Bacteria

Journal of the agricultural chemical society of Japan
1961English

Studies on Growth Factor of Lactic Acid Bacteria

Eiyo To Shokuryo
1956English

(214)On the Lactic Acid Fermentation of Pentoses and Materials Containing Pentosans.II.

The Journal of the Society of Chemical Industry, Japan
1951English

Studies on the Nutrition of Lactic Acid Bacteria

Bulletin of the Agricultural Chemical Society of Japan
1957English

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