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Publications by Kazuyo Isagai

Comparison of the Contents of Inorganic Components in Reddish Purple Color Vegetables and Green Color Vegetables on Same Breed

Journal for the Integrated Study of Dietary Habits

English

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Contents of Vitamin K1 and Chlorophyll in Green Vegetables.

Nippon Eiyo Shokuryo Gakkaishi

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Tocopherol Contents of Vegetables and Fruits

British Journal of Nutrition

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The Color Purple and Women's Time

Journal of Language Teaching and Research

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Violence in Alice Walker’s the Color Purple

IOSR Journal of Humanities and Social Science

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Effect of Sprouting on Anthocyanin, Antioxidant Activity, Color Intensity and Color Attributes in Purple Sweet Potatoes

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Garnets From Madagascar With a Color Change of Blue-Green to Purple

Gems and Gemology

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Research on Color Gray Code Encoding and Color Components Correction in 3D Measurement for Color Object

International Journal of Signal Processing, Image Processing and Pattern Recognition

Signal Processing

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Nitrogen Adequacy of Green Fertilizer in the Production of Vegetables

International Journal of Environment, Agriculture and Biotechnology

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On the Labour Saving of Harvesting for Vegetables in Green House Culture

Japanese Journal of Farm Work Research

English