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Publications by Kenneth L. Conn
Factors Influencing the Concentration of Volatile Fatty Acids, Ammonia, and Other Nutrients in Stored Liquid Pig Manure
Journal of Environmental Quality
Management
Monitoring
Waste Management
Disposal
Technology
Policy
Water Science
Law
Environmental Engineering
Pollution
Related publications
EFFECT OF FLOUR AND PAPAYA LEAF EXTRACT (CaricapapayaL) IN FEED TO AMMONIA CONCENTRATION, VOLATILE FATTY ACIDS AND MICROBIAL PROTEIN SYNTHESIS IN VITRO
TERNAK TROPIKA Journal of Tropical Animal Production
Influence of Docosahexaenoic Acid on the Concentration of Fatty Acids and Volatile Fatty Acids in Rumen Fluid Analysed by a Rumen-Simulation Techniques
Journal of Animal and Feed Sciences
Animal Science
Zoology
Food Science
Reaction Constant and Mechanism of Preparation of Amides From Liquid Fatty Acids and Gaseous Ammonia
The Journal of the Society of Chemical Industry, Japan
Effect of Galactan on Selected Microbial Populations and pH and Volatile Fatty Acids in the Ileum of the Weanling Pig.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Intrajejunal Volatile Fatty Acids in the Stagnant Loop Syndrome
Gut
Gastroenterology
Regulation of the Ammonia Nitrogen Concentration at the Methane Fermentation of Chicken Manure Under Conditions of the Liquid Phase Recirculation
Scientific Works of National University of Food Technologies
Fatty Acids, Membrane Permeability, and Sugars of Stored Potato Tubers
Plant Physiology
Plant Science
Genetics
Physiology
Supplemental Information 2: Volatile Compounds and Fatty Acids
Factors Affecting the in Vitro Production of Volatile Fatty Acids by Mixed Bacterial Populations From the Bovine Rumen
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
