Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Kheiry Keer
Effect of Light Specters (Red and Blue) on Two-Potato Varieties Tissue (Spunta and Agria)
Related publications
Effect of Red Light and Blue Light on the Anthocyanin Accumulation and Expression of Anthocyanin Biosynthesis Genes in Red-Leaf Lettuce
Shokubutsu Kankyo Kogaku
Effect of Planting Dates and Varieties on Potato Yield
International Journal of Current Microbiology and Applied Sciences
Effect of Potassium Levels on Growth and Productivity of Potato Varieties
American Journal of Plant Sciences
Effect of Red and Blue Light-Emitting Diodes on Germination, Morphological and Anatomical Features of Brassica Napus
Advanced Studies in Biology
The Effect of Light Upon Development in Potato Tissue Slices
Plant Physiology
Plant Science
Genetics
Physiology
Effect of Different Mutagens on Some Mineral, Phytochemical and Proximate Composition of Two Red Pepper Varieties
Annual Research and Review in Biology
Biochemistry
Agricultural
Genetics
Molecular Biology
Biological Sciences
Effect of Light Quality of Blue and Red Fluorescent Lamps on Growth of St. John's Wort (Hypericum Perforatum L.)
Shokubutsu Kankyo Kogaku
Phototropin 1 and Dim-Blue Light Modulate the Red Light De-Etiolation Response
Plant Signaling & Behavior
Blue Light Effect on Proton Pumping by Bacteriorhodopsin
Biophysical Journal
Biophysics
