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Publications by Kinuyo NAGAYAMA

Effects of pH and Metal Ions on Antioxidative Activities of Catechins

Bioscience, Biotechnology and Biochemistry

Organic Chemistry

Applied Microbiology

Molecular Biology

Analytical Chemistry

English

Related publications

Effects of pH and Temperature on Reaction Kinetics of Catechins in Green Tea Infusion

Bioscience, Biotechnology and Biochemistry

Organic Chemistry

Applied Microbiology

Molecular Biology

Analytical Chemistry

English

Effects of Metal Ions and pH on the Stability of Linoleic Acid Hydroperoxide in the Water Phase

Bioscience, Biotechnology and Biochemistry

Organic Chemistry

Applied Microbiology

Molecular Biology

Analytical Chemistry

English

Differences in Antioxidative Efficiency of Catechins in Various Metal-Induced Lipid Peroxidations in Cultured Hepatocytes.

JOURNAL OF HEALTH SCIENCE

English

Effect of Metal Ions on the Activities of Hydrolase Model Catalysts.

NIPPON KAGAKU KAISHI

English

Influence of pH Modification on Catalytic Activities of Metal-Doped IrO2 Nanoparticles

Scientific Reports

Multidisciplinary

English

Effects of Metal Ions on the Glycylglycine Dipeptidase-Viii

Nippon Suisan Gakkaishi

Aquatic Science

English

Effects of Metal Ions and Sulfhydryl Inhibitors on Glucose Metabolism by Adipose Tissue

American Journal of Physiology-Legacy Content

English

Evaluation of Antioxidative Effect of Green Tea Catechins Against Isoniazid-Induced Biochemical Alterations in Rats

International Journal of Pharmacology

English

Effects of Potassium Ions on the Electrical and pH Gradients Across the Membrane of Streptococcus Lactis Cells.

Journal of Bacteriology

Molecular Biology

English