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Publications by Kirby Hayes

Effects of Cysteine Addition and Heat Treatment During Non-Fat Dry Milk Processing on the Plasmin Enzyme System

Dairy Science and Technology

English

Related publications

Application of a Dry Heat Treatment to Enhance the Functionality of Low-Heat Nonfat Dry Milk

Journal of Dairy Science

English

Interactions of Whey Proteins With Milk Fat Globule Membrane Proteins During Heat Treatment of Whole Milk

English

Thermomagnetic Processing of Aluminum Alloys During Heat Treatment

International Journal of Metalcasting

Mechanics of Materials

Manufacturing Engineering

Materials Chemistry

English

Effects of Microwave and Dry Heat Treatment on Pepsin Digestibility of Soybean Meal Protein

Nihon Chikusan Gakkaiho

English

Effect of Plasmin on Laminin and Fibronectin During Plasmin-Assisted Vitrectomy

Archives of Ophthalmology

English

Some Effects of Processing and Storage on the Nutritive Value of Milk and Milk Products

Proceedings of the Nutrition Society

English

Effects of Milk Products (Casein and Lactose) on Nutrient Digestibility in Weaned Pigs Fed a High Fat Dry Diet

Kansas Agricultural Experiment Station Research Reports

English

Effect of Heat Treatment of Human Milk on Absorption of Nitrogen, Fat, Sodium, Calcium, and Phosphorus by Preterm Infants.

Archives of Disease in Childhood

English

Effects of Species-Specific Probiotic Addition to Milk Replacer on Calf Health and Performance During the First Month of Life

Annals of Animal Science

English