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Publications by Kiyoshi Gomi
Effects of Root Temperature on the Absorption of Water and Mineral Nutrients by Strawberry Plants ^|^lsquo;Reiko^|^rsquo; Grown Hydroponically
Journal of the Japanese Society for Horticultural Science
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Effects of Nitrogen Concentration, Temperature and Light Intensity on Growth and Nitrogen Uptake of Young Chrysanthemum Plants Grown Hydroponically.
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Characteristics of White WineGrape Cultivars, ^|^lsquo;Riesling^|^rsquo;, ^|^lsquo;Chardonnay^|^rsquo;, ^|^lsquo;Koshu^|^rsquo; And ^|^lsquo;Riesling Lion^|^rsquo;
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Modeling Macronutrient Absorption of Hydroponically-Grown Cut Flower Roses
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Yield and Inorganic Ion Contents in Drained Solution by Different Substrate for Hydroponically Grown Strawberry
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Characteristics of Red Wine Grape Cultivars, ^|^lsquo;Cabernet Sauvignon^|^rsquo;, ^|^lsquo;Pinot Noir^|^rsquo;, ^|^lsquo;Muscat Bailey A^|^rsquo; And ^|^lsquo;Cabernet Suntory^|^rsquo;
Journal of the Japanese Society for Horticultural Science
Effect of Carbon Dioxide on Absorption of Water and Nutrients by Roots
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1906 Catalogue of Best Strawberry Plants Grown /
Effect of Biofield Treatment on Growth and Physiology of Hydroponically-Grown Lettuce and Bok Choy Plants
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