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Publications by Kobra Mokhtarian

Expression of Recombinant Parvalbumin From Wolf-Herring Fish and Determination of Its IgE-binding Capability

Food and Agricultural Immunology

English

Related publications

Recombinant Peanut Allergen Ara H I Expression and IgE Binding in Patients With Peanut Hypersensitivity.

Journal of Clinical Investigation

Medicine

1995

English

The Isolation and Characterization of Glycosylated Phosphoproteins From Herring Fish Bones

Journal of Biological Chemistry

English

IgE-Binding Aldolases From Artemia and Mysis Species Causing Respiratory Allergy to Aquarium Fish Food

Journal of Investigational Allergology and Clinical Immunology

Allergy

Immunology

2017

English

Expression, Purification and Functional Characterization of Recombinant Human Acyl-CoA-Binding Protein (ACBP) From Erythroid Cells.

Acta Biochimica Polonica

English

Recombinant Glycoproteins Resembling Carbohydrate-Specific IgE Epitopes From Plants, Venoms and Mites

English

Rabbit Galig Discovery and Its Prokaryotic Recombinant Protein Expression

International Journal of Research Studies in Biosciences

2018

English

Selective Allergy to Conger Fish Due to Parvalbumin

Journal of Investigational Allergology and Clinical Immunology

Allergy

Immunology

2019

English

Fish Allergy in Patients With Parvalbumin-Specific Immunoglobulin E Depends on Parvalbumin Content Rather Than Molecular Differences in the Protein Among Fish Species

Bioscience, Biotechnology and Biochemistry

English

Forage Fish as Food: Consumer Perceptions on Baltic Herring

Environmental Science

English

Amanote Research

Discover open access scientific publications

Search, annotate, share and cite publications

Publications by Kobra Mokhtarian

Expression of Recombinant Parvalbumin From Wolf-Herring Fish and Determination of Its IgE-binding Capability

Related publications

Recombinant Peanut Allergen Ara H I Expression and IgE Binding in Patients With Peanut Hypersensitivity.

The Isolation and Characterization of Glycosylated Phosphoproteins From Herring Fish Bones

IgE-Binding Aldolases From Artemia and Mysis Species Causing Respiratory Allergy to Aquarium Fish Food

Expression, Purification and Functional Characterization of Recombinant Human Acyl-CoA-Binding Protein (ACBP) From Erythroid Cells.

Recombinant Glycoproteins Resembling Carbohydrate-Specific IgE Epitopes From Plants, Venoms and Mites

Rabbit Galig Discovery and Its Prokaryotic Recombinant Protein Expression

Selective Allergy to Conger Fish Due to Parvalbumin

Fish Allergy in Patients With Parvalbumin-Specific Immunoglobulin E Depends on Parvalbumin Content Rather Than Molecular Differences in the Protein Among Fish Species

Forage Fish as Food: Consumer Perceptions on Baltic Herring