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Publications by Koichiro Matsuo Michio Yokoyama
Effects of Food Consistencies and Mastication on Bolus Transport and Swallow Initiation in Individuals With Hemispheric Stroke
Journal of Neurology & Neurophysiology
Related publications
Relationship Between Occlusal Condition and the Changes of Bolus Property During Mastication
Kokubyo Gakkai zasshi. The Journal of the Stomatological Society, Japan
Medicine
The Effect of Bolus Taste on Oral and Pharyngeal Transit of Patients With Stroke
Revista Neurociências
Standard-Sampling Microdialysis and Spreading Depolarizations in Patients With Malignant Hemispheric Stroke
Journal of Cerebral Blood Flow and Metabolism
Neurology
Cardiovascular Medicine
Cardiology
Food Texture Estimation Using Robotic Mastication Simulator Equipped With Teeth and Tongue
Sensors and Materials
Materials Science
Instrumentation
Abnormal Hemispheric Blood Flow and Metabolism Despite Normal Angiograms in Patients With Stroke
Stroke
Cardiology
Neurology
Cardiovascular Medicine
Advanced
Medicine
Neuroscience
Specialized Nursing
The Effects of Antiretroviral Treatment Initiation on Cognition in HIV-infected Individuals With Advanced Disease in Pune, India
Journal of NeuroVirology
Virology
Neurology
Cellular
Molecular Neuroscience
Post-Stroke Longitudinal Alterations of Inter-Hemispheric Correlation and Hemispheric Dominance in Mouse Pre-Motor Cortex
PLoS ONE
Multidisciplinary
Characteristics and Dynamics of Cognitive Impairment in Patients With Primary and Recurrent Cerebral Ischemic Hemispheric Stroke
Zaporozhye Medical Journal
Hyoid Excursion During the Swallow in Stroke Survivors
Clinical Archives of Communication Disorders