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Publications by Kunihiro KAMATA
Investigation of Ochratoxin A, B and Citrinin Contamination in Various Commercial Foods
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Determination of Dimethylformamide in Food Additive Sucrose Esters of Fatty Acids Using Solid-Phase Extraction.
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Related publications
Occurrence of a Mycotoxin, Ochratoxin A, in Wheat and Isolation of Ochratoxin a and Citrinin Producing Strains Ofpenicillium Viridicatum
Canadian Journal of Plant Science
Horticulture
Plant Science
Agronomy
Crop Science
Investigation ofListeria,Salmonella, and ToxigenicEscherichia Coliin Various Pet Foods
Foodborne Pathogens and Disease
Applied Microbiology
Microbiology
Food Science
Animal Science
Zoology
Biotechnology
Ochratoxin a and Citrinin Loads in Stored Wheat Grains: Impact of Grain Dust and Possible Prediction Using Ergosterol Measurement
Food Additives and Contaminants
Intraspecific Variability of Growth and Ochratoxin a Production by Aspergillus Carbonarius From Different Foods and Geographical Areas
International Journal of Food Microbiology
Risk
Microbiology
Food Science
Reliability
Safety
Medicine
Quality
Bacterial Contamination of Weaning Foods and Drinking Water in Rural Bangladesh
Epidemiology and Infection
Epidemiology
Infectious Diseases
Ochratoxin a Contamination of Coffee Batches From Kenya in Relation to Cultivation Methods and Post-Harvest Processing Treatments
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment
Mutagenesis
Public Health
Food Science
Environmental
Health
Medicine
Toxicology
Chemistry
Occupational Health
How Do Commercial Children’s Foods Influence Their Growth and Development? A Map of Commercially Available Children’s Foods in Honduras
Food and Nutrition Sciences
Gluten Contamination in the Canadian Commercial Oat Supply
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment
Mutagenesis
Public Health
Food Science
Environmental
Health
Medicine
Toxicology
Chemistry
Occupational Health
Polarography of Citrinin
Journal of the agricultural chemical society of Japan
