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Publications by Kwang-Yup Kim
Efficacy of Sanitizing Treatments for Feline Calicivirus as a Norovirus Surrogate Attached to Food and Food Contact Surfaces
Preventive Nutrition and Food Science
Nutrition
Food Science
Dietetics
Related publications
Effects of Handwashing on Feline Calicivirus Removal as Norovirus Surrogate
Kansenshogaku zasshi. The Journal of the Japanese Association for Infectious Diseases
Medicine
Eligibility of Feline Calicivirus for a Surrogate of Human Norovirus in Comparison With Murine Norovirus, Poliovirus and Coxsackievirus
Biocontrol Science
Applied Microbiology
Biotechnology
Public Health
Occupational Health
Environmental
Surrogates for the Study of Norovirus Stability and Inactivation in the Environment: A Comparison of Murine Norovirus and Feline Calicivirus
Journal of Food Protection
Microbiology
Food Science
Antiviral Activity of Proanthocyanidin Against Feline Calicivirus Used as a Surrogate for Noroviruses, and Coxsackievirus Used as a Representative Enteric Virus
Biocontrol Science
Applied Microbiology
Biotechnology
Public Health
Occupational Health
Environmental
Inactivation of Francisella Tularensis Utah-112 on Food and Food Contact Surfaces by Ultraviolet Light
Journal of Food Processing & Technology
Biofilm Formation of Staphylococcus Aureus Isolates From Food-Contact Surfaces of Food Processing Environments of Hospitals
Sensitivity of Escherichia Albertii, a Potential Food-Borne Pathogen, to Food Preservation Treatments
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Plastic Food Contact Articles—food Chemical Safety Unwrapped
Environmental Health Review
Food-Borne Outbreak of Gastroenteritis Associated With Genogroup I Calicivirus
Journal of Clinical Microbiology
Microbiology
