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Publications by L J Stark

Using Reinforcement and Cueing to Increase Healthy Snack Food Choices in Preschoolers.

Journal of Applied Behavior Analysis

Applied Psychology

Political Science

English

Increasing Calorie Consumption in Children With Cystic Fibrosis: Replication With 2-Year Follow-Up.

Journal of Applied Behavior Analysis

Applied Psychology

Political Science

English

Related publications

Arbi Care: An Educational Game Innovation to Increase Healthy Behavior Among Preschoolers

KnE Life Sciences

English

Diet Quality Index for Healthy Food Choices

Revista de Nutricao

English

Factors Influencing Healthy Food Choices of University Students

Biomedical and Biopharmaceutical Research

English

Using Health Psychology to Help Patients: Promoting Healthy Choices

British Journal of Nursing

English

Do Sleep-Deprived Adolescents Make Less-Healthy Food Choices?

British Journal of Nutrition

English

The Association Between BMI Development Among Young Children and (Un)healthy Food Choices in Response to Food Advertisements: A Longitudinal Study

International Journal of Behavioral Nutrition and Physical Activity

Physical Therapy

English

Health on Impulse: When Low Self-Control Promotes Healthy Food Choices.

Health Psychology

Applied Psychology

English

Food-Variety-Focused Labelling Does Not Increase Ideal Portion Size, Expected Fullness or Snack Intake

Food Quality and Preference

English

College Cafeteria Snack Food Purchases Become Less Healthy With Each Passing Week of the Semester

Public Health Nutrition

Occupational Health

English