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Publications by L. A. Gioielli
Physical Interactions Between Cupuassu and Cocoa Fats
Grasas y Aceites
Organic Chemistry
Food Science
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Physical and Functional Interactions Between Daxx and STAT3
Oncogene
Cancer Research
Genetics
Molecular Biology
Physical Interactions Between HiPco SWNTs and Semi-Conjugated Polymers
AIP Conference Proceedings
Astronomy
Physics
Polyphenols in Cocoa and Cocoa Products: Is There a Link Between Antioxidant Properties and Health?
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
Body Fats Accumulate Metabolic Products: Physical and Chemical Analysis in Vitro
American Journal of Medical and Biological Research
Identification of Physical Interactions Between Genomic Regions by enChIP-Seq
Genes to Cells
Medicine
Genetics
Cell Biology
Genetic and Physical Interactions Between the yeastELG1gene and Orthologs of the Fanconi Anemia Pathway
Cell Cycle
Medicine
Developmental Biology
Cell Biology
Molecular Biology
Some Chemical, Physical, and Palatability Changes in Certain Fats After Prolonged Storage
Interactions Between Sedentary and Physical Activity Patterns, Lean Mass, and Bone Density in Arab Men
Disease Markers
Biochemistry
Medicine
Clinical Biochemistry
Molecular Biology
Genetics
Functional and Physical Interactions Between Mammalian Achaete-Scute Homolog 1 and Myocyte Enhancer Factor 2A
Journal of Biological Chemistry
Biochemistry
Cell Biology
Molecular Biology
