Discover open access scientific publications

Search, annotate, share and cite publications

Publications by L. Ciaccheri

Diffuse-Light Absorption Spectroscopy for Beer Classification and Prediction of Alcoholic Content

English

Related publications

Slow-Light Enhancement of Beer-Lambert-Bouguer Absorption

Applied Physics Letters

English

Emotional and Functional Conceptualisations for Beer, Wine and Non-Alcoholic Beer Consumption in the Netherlands and in Portugal

English

Systematic Design of Flavor Quality of a Light Beer "Kirin Beer Light".

Journal of the agricultural chemical society of Japan

English

Fluorescence and Absorption Spectroscopy - Fast Methods for Determining the Content of Antioxidants and Age of Bulgarian Wines

Scripta Scientifica Pharmaceutica

English

Beer and Its Non-Alcoholic Compounds: Role in Pancreatic Exocrine Secretion, Alcoholic Pancreatitis and Pancreatic Carcinoma

International Journal of Environmental Research and Public Health

Occupational Health

English

Total Petroleum Hydrocarbon Concentration Prediction in Soils Using Diffuse Reflectance Infrared Spectroscopy

Soil Science Society of America Journal

English

Arsenic and Mercury Content Determination in Commercial Cosmetics Products by Atomic Absorption Spectroscopy

Quality of Life (Banja Luka) - APEIRON

English

Modified Lambert Beer for Bilirubin Concentration and Blood Oxygen Saturation Prediction

International Journal of Advances in Intelligent Informatics

Computer Vision

Pattern Recognition

Human-Computer Interaction

Artificial Intelligence

English

ADME Evaluation in Drug Discovery. 7. Prediction of Oral Absorption by Correlation and Classification

English