Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by L. Jacxsens
Evaluation of the Food Safety Management System in a Hospital Food Service Operation Toward Listeria Monocytogenes
Food Control
Biotechnology
Food Science
Control of Human Pathogenic Yersinia Enterocolitica in Minced Meat: Comparative Analysis of Different Interventions Using a Risk Assessment Approach
Food Microbiology
Microbiology
Food Science
Related publications
Food Safety Interventions to Control Listeria Monocytogenes in the Fresh Apple Packing Industry: A Review
Comprehensive Reviews in Food Science and Food Safety
Food Science
Detection of Listeria Monocytogenes in the Food Manufacturing Environment
Resistance of Listeria Monocytogenes to Stress Conditions Encountered in Food and Food Processing Environments
Frontiers in Microbiology
Microbiology
Food Safety: Food Crisis Management
Efficacy of Food Safety Training in Commercial Food Service
Journal of Food Science
Food Science
Listeria Monocytogenes in Food Matrix: Frequency and Effect of Antagonist Microbial
Pakistan Journal of Nutrition
Nutrition
Dietetics
Public Health
Food Science
Environmental
Occupational Health
Study on Emergency Management System of Food Safety
Prevalence of Listeria Spp. And Characterization of Listeria Monocytogenes Isolated From Food Products in Tetouan, Morocco
Food Control
Biotechnology
Food Science
An Insight Into the Isolation, Enumeration, and Molecular Detection of Listeria Monocytogenes in Food
Frontiers in Microbiology
Microbiology