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Publications by L. Vilchynska

Ecological and Biological Conformity of Conditions of the Brewing Barley Cultivation Zone

Ukrainian Journal of Ecology
2020English

Related publications

Productivity and Quality of Brewing Barley in the Conditions of the Zone of Unstable Moistening

Agricultural Bulletin of Stavropol Region
2018English

Selecting and Testing Best Varieties of Brewing Barley.

Kvasny Prumysl
1963English

Influence of the Brewing Process on the Barley Protein Profile.

Kvasny Prumysl
2011English

Comparison Tests With Various Varieties of Brewing Barley.

Kvasny Prumysl
1963English

Demographic Development in the Conditions of the Central Ecological Zone of the Baikal Natural Territory

The Eurasian Scientific Journal
2018English

Study on the Brewing Conditions of Black Tea

Chagyo Kenkyu Hokoku (Tea Research Journal)
1959English

Evaluation of Varieties and Selection of Spring Brewing Barley From Crop 1989.

Kvasny Prumysl
1991English

Brewing Microbiology - Lactic Acid Bacteria and Cultivation Methods of Detection - Part II

Kvasny Prumysl
2016English

The Impact of Tillage Intensity and Meteorological Conditions on Soil Temperature, Moisture Content and CO2 Effluxin Maize and Spring Barley Cultivation

Zemdirbyste
AgronomyCrop Science
2018English

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