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Publications by L.H Razafimpamoa
Effects of Seeding Rates on Forage Yield and Quality of Oat (Avena Sativa L.) Vetch (Vicia Sativa L.) Mixtures Under Irrigated Conditions of Madagascar
African Journal of Food, Agriculture, Nutrition and Development
Development
Agricultural
Food Science
Biological Sciences
Related publications
EFFECT OF SEEDING RATES AND MOWING STAGES ON GROWTH, YIELD AND QUALITY OF FORAGE AND SEED OF COMMON VETCH (Vicia Sativa L.)
Mesopotamia Journal of Agriculture
PRODUCTIVITY OF OAT (Avena Sativa L.)-Berseem (Trifolium Alexandrinum L.) FORAGE MIXTURE IN IRRIGATED PLAIN OF PAKISTAN
Pakistan Journal of Agricultural Sciences
Plant Science
Agronomy
Soil Science
Crop Science
Food Science
Altering the Competitiveness of Tame Oat (Avena Sativa L.) Verses Wild Oat (Avena Fatua L.) With Phosphorus and Seeding Rate
Canadian Journal of Plant Science
Horticulture
Plant Science
Agronomy
Crop Science
Raffinose Family Oligosaccharides in Seeds of Common Vetch (Vicia Sativa L. Ssp. Sativa)
Legume Research
Plant Science
Agronomy
Soil Science
Crop Science
Variation in Seed and Seedling Traits of Common Vetch (Vicia Sativa L.)
Canadian Journal of Plant Science
Horticulture
Plant Science
Agronomy
Crop Science
Effects of Different Levels of Malic Acid on the Some Quality and Micro Flora of Vetch (Vicia Sativa L.) Silage
Journal of Animal and Veterinary Advances
Effects of Saline and Alkaline Stresses on Growth and Physiological Changes in Oat (Avena Sativa L.) Seedlings
Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Horticulture
Plant Science
Agronomy
Crop Science
Anti-Nutritional Factors and Mineral Content of Different Oat (Avena Sativa L.) Varieties
FOOD SCIENCE RESEARCH JOURNAL
Influence of Ammonium and Nitrate Salts on the Bioelectric Potential of Oat (Avena Sativa L.) Leaves
Acta Societatis Botanicorum Poloniae
Plant Science