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Publications by LUCIANO PICOLOTTO
Production, Physical-Chemical Quality and Bioative Compounds of Misty Blueberry Fruit Under Different Pruning Intensities
Revista Brasileira de Fruticultura
Plant Science
Agronomy
Crop Science
Food Science
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Assessment of Physical and Chemical Stability of Different Magnesium Compounds in Tablets
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Materials Science
Engineering
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Effect of Pruning Intensities on the Performance of Fruit Plants Under Mid-Hill Condition of Eastern Himalayas: Case Study on Guava
International Letters of Natural Sciences
Vegetative Growth and Quality of Blueberry Fruit Cultivated in Chihuahua, Mexico
Notulae Botanicae Horti Agrobotanici Cluj-Napoca
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Crop Science
Strawberry Fruit Production and Quality Under Conventional, Integrated and Organic Management
Acta Horticulturae
Horticulture
Physical-Chemical Quality of Onion Analyzed Under Drying Temperature
Production of Yellow Passion Fruit Seedlings on Substrates With Different Organic Compounds
African Journal of Agricultural Research
Physical and Chemical Characteristics of Lettuce Cultivars Grown Under Three Production Systems
Bioscience Journal
Agricultural
Biological Sciences
Chemical and Physical Attributes of an Ultisol Under Sustainable Agricultural Production Systems
Revista Brasileirade Ciencias Agrarias
Agricultural
Biological Sciences