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Publications by La Verne E. Ragster

Hemoglobin-Digesting Acid Proteinases in Soybean Leaves: CHARACTERISTICS AND CHANGES DURING LEAF MATURATION AND SENESCENCE

Plant Physiology

English

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Characteristics and Activity Changes of Proteolytic Enzymes in Apple Leaves During Autumnal Senescence

Plant Physiology

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Studies on Ribosomes From Barley Leaves. Changes During Senescence

Plant Physiology

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Phosphorus Nutrition Influence on Leaf Senescence in Soybean

Plant Physiology

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Changes in Aromatic Characteristics of Loureiro and Alvarinho Wines During Maturation

Journal of Food Composition and Analysis

English

Changes in Chloroplast Ultrastructure During the Senescence of Leaves in Rice Plants

Japanese Journal of Crop Science

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Changes in Acid Invertase Activity and Sugar Distribution During Postharvest Senescence in Broccoli

Pakistan Journal of Biological Sciences

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Metabolism of Oat Leaves During Senescence: V. Senescence in Light

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Changes in Amino Acid Composition During Germination of Soybean

Agricultural and Biological Chemistry

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Elucidation of Microstructural Changes in Leaves During Senescence Using Spectral Domain Optical Coherence Tomography

Scientific Reports

Multidisciplinary

English