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Publications by Lan-Fang Huang
Study of the Volatile Constituents in Radix Flemingiae Macrophyllae and a Substitute by Gas Chromatography-Mass Spectrometry and Chemometric Methods
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
Related publications
Analysis of Volatile Oil in Rhizoma Ligustici Chuanxiong-Radix Paeoniae Rubra by Gas Chromatography-Mass Spectrometry and Chemometric Resolution1
Acta Pharmacologica Sinica
Medicine
Pharmacology
Characterization of Volatile Constituents of Magnolia Denudata Desr Flowers by Gas Chromatography-Mass Spectrometry With Headspace Solid-Phase Microextraction
Asian Journal of Chemistry
Chemistry
Comparison of Two Methods for Extraction of Dill Essential Oil by Gas Chromatography-Mass Spectrometry Coupled With Chemometric Resolution Techniques
International Journal of Food Properties
Food Science
Headspace Solid-Phase Microextraction Gas Chromatography-Mass Spectrometry and Gas Chromatography-Olfactometry Analysis of Volatile Compounds in Pineapple Breads
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
Gas Chromatography/ Mass Spectrometry
Analytical Chemistry
Analytical Chemistry
Volatile Component Profiles of Conventional and Lactose-Hydrolyzed UHT Milk—a Dynamic Headspace Gas Chromatography-Mass Spectrometry Study
Dairy Science and Technology
Biochemistry
Food Science
Determination of 10 Volatile N-Nitrosamines in Meat Products by Gas Chromatography-Tandem Mass Spectrometry
Chinese Journal of Chromatography (Se Pu)
Biochemistry
Organic Chemistry
Analytical Chemistry
Chemical Engineering
Electrochemistry
Gas Chromatography/Mass Spectrometry
Modern Methods of Plant Analysis
Gas Chromatography-Mass Spectrometry