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Publications by Laping Wu
Modeling Heterogeneity in Consumer Preferences for Select Food Safety Attributes in China
Food Policy
Development
Management
Monitoring
Economics
Food Science
Sociology
Political Science
Policy
Law
Econometrics
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Consumer Preferences for Hearing Aid Attributes
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Pulmonary
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Eliciting Consumer Preferences for Credence Attributes in a Fine-Dining Restaurant
British Food Journal
Accounting
Management
Food Science
Business
Consumer Preferences for Attributes of Interest of Honey Products
Asian Business Research
Examining Shanghai Consumer Preferences for Electric Vehicles and Their Attributes
Sustainability
Development
Management
Monitoring
Environmental Science
Renewable Energy
Energy Engineering
Law
Sustainability
Planning
Policy
Power Technology
the Environment
Geography
Engineered Nanomaterials in Food: Implications for Food Safety and Consumer Health
International Journal of Environmental Research and Public Health
Mutagenesis
Public Health
Environmental
Health
Toxicology
Occupational Health
Pollution
Consumer Preferences for Animal Welfare Attributes: The Case of Gestation Crates
Journal of Agricultural & Applied Economics
Agricultural
Economics
Econometrics
Biological Sciences
Using Market Segmentation Analysis to Identify Consumer Preferences for Fresh Peach Attributes
Hortscience: A Publication of the American Society for Hortcultural Science
Horticulture
Analysis of Consumer Preferences Focused on Food Additives
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis
Agricultural
Biological Sciences
