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Publications by Laura Palacio
Pervaporation Methodology for Improving Alcohol-Free Beer Quality Through Aroma Recovery
Journal of Food Engineering
Food Science
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Alcohol-Free Beer Production by Vacuum Distillation.
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Methodology Investigation of Expirograms for Enabling Contact Free Breath Alcohol Analysis
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Quality Improving Techniques in DIBR for Free-Viewpoint Video
Improving Standardization of Paging Communication Using Quality Improvement Methodology
Pediatrics
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Perinatology
Improving Teaching Effectiveness Through the Application of SPC Methodology
College Teaching Methods & Styles Journal (CTMS)
Pervaporation of Alcohol-Water Mixtures With Silicone Rubber Membrane.
MEMBRANE
Modified Polysulphone Membranes: 1. Pervaporation of Water/Alcohol Mixtures Through Modified Polysulphone Membranes Having Methyl Ester Moiety
Polymer
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Polymers
Materials Chemistry
Plastics
Improving HN Fuse Link Process & Product Quality Using Six Sigma Methodology
Bonfring International Journal of Industrial Engineering and Management Science
Improving the Quality of Learning Through Lesson Study
JURNAL JPSD (Jurnal Pendidikan Sekolah Dasar)