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Publications by Laura Vicedo Jacociunas
Effects of Artichoke (Cynara Scolymus) Leaf and Bloom Head Extracts on Chemically Induced DNA Lesions in Drosophila Melanogaster
Genetics and Molecular Biology
Genetics
Molecular Biology
Related publications
Effects of Organic and Chemical Fertilizers on Forage Yield and Quality of Globe Artichoke (Cynara Scolymus L.)*
Asian Journal of Crop Science
Agronomy
Soil Science
Crop Science
Most Common Fungal Diseases of Globe Artichoke (Cynara Scolymus L.) Production Areas
Effect of Cynara Scolymus (Artichoke) in Homeopathic Doses on Body Mass Index in Obese and Overweight Patients
Biomedical and Pharmacology Journal
Pharmacology
Green Synthesis of Silver Nanoparticles via Cynara Scolymus Leaf Extracts: The Characterization, Anticancer Potential With Photodynamic Therapy in McF7 Cells
PLoS ONE
Multidisciplinary
Variation Occurring After Natural and in Vitro Multiplication of Early Mediterranean Cultivars of Globe Artichoke (Cynara Scolymus L)
Agronomie
Antidiabetic, Anticholinesterase and Antioxidant Activity vs. Terpenoids and Phenolic Compounds in Selected New Cultivars and Hybrids of Artichoke Cynara Scolymus L.
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
Antioxidant and Antimicrobial Activities of Cynara Scolymus L. Rhizomes
Modern Applied Science
Effects of Bioactive Extracts From Four Edible Mushrooms on the Lifespan of Drosophila Melanogaster
Mycology
Infectious Diseases
Plant Science
Microbiology
Estimation of the Shelf Life of Canned Marinated Hearts of Artichoke (Cynara Scolymus L.) and the Content of Omega 3 and Omega 6
Scientia Agropecuaria
Animal Science
Zoology
Agronomy
Soil Science
Crop Science
