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Publications by Lee Ashton
Is Skin Coloration Measured by Reflectance Spectroscopy Related to Intake of Nutrient-Dense Foods? A Cross-Sectional Evaluation in Australian Young Adults
Nutrients
Nutrition
Food Science
Dietetics
Related publications
Consumption of ‘Extra’ Foods by Australian Adults: Types, Quantities and Contribution to Energy and Nutrient Intakes
European Journal of Clinical Nutrition
Medicine
Nutrition
Dietetics
A Cross-Sectional Evaluation of the First Cohort of Young Adults Conceived by in Vitro Fertilization in the United States
Fertility and Sterility
Gynecology
Reproductive Medicine
Obstetrics
A Cross-Sectional Study on Nutrient Intake and -Status in Inflammatory Bowel Disease Patients
Nutrition Journal
Medicine
Nutrition
Dietetics
Different Patterns of Australian Adults' Knowledge of Foods and Nutrients Related to Metabolic Disease Risk
Journal of Nutritional Science
Endocrinology
Metabolism
Food Science
Diabetes
Dietary Habits of Samoan Adults in an Urban Australian Setting: A Cross-Sectional Study
Public Health Nutrition
Nutrition
Dietetics
Public Health
Environmental
Medicine
Occupational Health
Educational and Economic Determinants of Food Intake in Portuguese Adults: A Cross-Sectional Survey
BMC Public Health
Environmental
Public Health
Occupational Health
High Quality Nutrient Intake Is Associated With Higher Household Expenditures by Japanese Adults
BioScience Trends
Biochemistry
Health
Medicine
Genetics
Molecular Biology
Association Between Regular Exercise and Dietary Intake Among Japanese Young Adults Aged 18-24 Years: A Cross-Sectional Study
Journal of Nutritional Science and Vitaminology
Medicine
Nutrition
Dietetics
Perceived Frailty and Measured Frailty Among Adults Undergoing Hemodialysis: A Cross-Sectional Analysis
BMC Geriatrics
Gerontology
Geriatrics
