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Publications by Leonardo Túa
Influence of Temperature Variations on the Cake Resistance and EPS of MBR Mixed Liquor Fractions
Desalination and Water Treatment
Ocean Engineering
Technology
Water Science
Pollution
Related publications
Analysis of the Temperature Influence on the Specific Resistance From Different Fractions of the Mixed Liquor in a Membrane Bioreactor
Biological Nutrient Removal and Fouling Behavior in an UCT-MBR Process: Synergistic Effects of Aeration Intensity and Mixed Liquor Recycling Ratio
The Influence of Various Operating Conditions on Specific Cake Resistance in the Crossflow Microfiltration of Yeast Suspensions
Desalination and Water Treatment
Ocean Engineering
Technology
Water Science
Pollution
Influence of Pulsed Electrical Discharge, Hydrostatic Pressure and Temperature on Rheological Properties of Sunflower Cake During Oil Pressing
Heliyon
Multidisciplinary
Influence of Non-Adiabatic Temperature Variations on Line Profile Variations of Slowly Rotating Β Cep Stars and SPBs
Astronomy and Astrophysics
Astrophysics
Astronomy
Planetary Science
Space
Influence of Temperature and Precipitation on Decadal Baltic Sea Level Variations in the 20th Century
Tellus A: Dynamic Meteorology and Oceanography
The Influence of the North Atlantic Oscillation on the Regional Temperature Variability in Sweden: Spatial and Temporal Variations
Tellus A: Dynamic Meteorology and Oceanography
Influence of Heat Treatment Time and Temperature on the Microstructure and Corrosion Resistance of Cast Superaustenitic Stainless Steels
Corrosion
Materials Science
Chemistry
Chemical Engineering
Analysis of Extracellular Polymeric Substance (EPS) Release in Anaerobic Sludge Holding Tank and Its Effects on Membrane Fouling in a Membrane Bioreactor (MBR)
Water Science and Technology
Technology
Water Science
Environmental Engineering
