Discover open access scientific publications

Search, annotate, share and cite publications

Publications by Leslie Herbert Lampitt

Acid Changes in Milk Produced by Certain Bacteria

Biochemical Journal

English

Related publications

On Certain Changes in the Form of the Red Corpuscles of the Blood, Produced by Certain Fluids

English

Acid-Precipitation of Lactic Acid Bacteria Fermented Milk Beverages

Nihon Chikusan Gakkaiho

English

Acid-Precipitation of Lactic Acid Bacteria Fermented Milk Beverages

Nihon Chikusan Gakkaiho

English

Inhibition of Food-Related Bacteria by Antibacterial Substances Produced by Pseudomonas Sp. Strains Isolated From Pasteurized Milk

Brazilian Journal of Food Technology

English

Detoxification of Aflatoxin B1 in Milk Using Lactic Acid Bacteria

Journal of Biological Sciences

Molecular Medicine

English

The Fluorescent Materials Produced in Vivo by Certain Dermatophytes

Journal of General Microbiology

English

Studies on Detection and Count of Lactic Bacteria in Fermented Milk and Acid-Milk Drinks

Journal of the Japan Veterinary Medical Association

English

Selection of Buffalo Milk Lactic Acid Bacteria With Probiotic Potential

Asian Journal of Pharmaceutical and Clinical Research

Pharmaceutical Science

English

Lactic Acid Bacteria Fermentation of Human Milk Oligosaccharide Components, Human Milk Oligosaccharides and Galactooligosaccharides

FEMS Microbiology Letters

Molecular Biology

English