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Publications by Liliana Cerda
Harvesting of Andean Crops Camote (Ipomoea Batata) and Oca (Oxalis Tuberosa) in the Improvement of the Texture of an Apple-Based Compote Variety Emilia (Malus Communis - Yellow Reed of Blenheim)
Agroindustrial science
Related publications
New Apple Culture: Investigation of Antioxidant Contents and Antidiabetic Effect of Piraziz Apple (Malus Communis L.)
Journal of the Institute of Science and Technology
Nest-Site Selection of Reed Parrotbills in the Mosaic Reed Harvesting Habitats
Acta Ecologica Sinica
Evolution
Ecology
Systematics
Behavior
Impact of Winter Reed Harvesting and Burning on the Nutrient Economy of Reed Beds
Wetlands Ecology and Management
Evolution
Management
Monitoring
Systematics
Ecology
Aquatic Science
Behavior
Policy
Law
Reassessment of the Taxonomic Status of Oxalis Fabaefolia (Oxalidaceae) and the Description of a Unique Variety of Oxalis Flava From the Northern Cape Province of South Africa
Blumea: Journal of Plant Taxonomy and Plant Geography
Systematics
Evolution
Ecology
Plant Science
Behavior
Memoir of Walter Reed. The Yellow Fever Episode
American Journal of Tropical Medicine and Hygiene
Medicine
Virology
Parasitology
Infectious Diseases
Memoir of Walter Reed: The Yellow Fever Episode
HAHR - Hispanic American Historical Review
Cultural Studies
History
Physical Mapping of Three Fruit Ripening Genes: Endopolygalacturonase, ACC Oxidase and ACC Synthase From Apple (Malus X Domestica) in an Apple Rootstock A106 (Malus Sieboldii)
Cell Research
Cell Biology
Molecular Biology
Past and Present of Apple Variety Studying
Plant varieties studying and protection
Effect of Flowering Slips on the Yield of Sweet Potato (Ipomoea Batata (L.) Lam.) Tubers
African Journal of Agricultural Research