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Publications by Lioe‐Fee Geus‐Oei
Lifestyle-Intervention-Induced Reduction of Abdominal Fat Is Reflected by a Decreased Circulating Glycerol Level and an Increased HDL Diameter
Molecular Nutrition and Food Research
Biotechnology
Food Science
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The Effect of a Low-Fat, Plant-Based Lifestyle Intervention (CHIP) on Serum HDL Levels and the Implications for Metabolic Syndrome Status – A Cohort Study
Nutrition and Metabolism
Nutrition
Endocrinology
Dietetics
Medicine
Metabolism
Diabetes
Sports and HDL-Quality Reflected by Serum Amyloid a and Surfactant Protein B
International Journal of Medical Sciences
Medicine
Angiopoietin-Like Protein 2 Sensitively Responds to Weight Reduction Induced by Lifestyle Intervention on Overweight Japanese Men
Nutrition and Diabetes
Internal Medicine
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A Novel Allele in the Promoter of the Hepatic Lipase Is Associated With Increased Concentration of HDL-C and Decreased Promoter Activity
Journal of Lipid Research
Biochemistry
Endocrinology
Cell Biology
Protein Appetite Is Increased After Central Leptin-Induced Fat Depletion
American Journal of Physiology - Regulatory Integrative and Comparative Physiology
Physiology
Increased Carbamylation Level of HDL in End-Stage Renal Disease: Carbamylated-HDL Attenuated Endothelial Cell Function
American Journal of Physiology - Renal Physiology
Urology
Physiology
Increased Visceral Fat and Decreased Energy Expenditure During the Menopausal Transition
International Journal of Obesity
Nutrition
Endocrinology
Dietetics
Medicine
Metabolism
Diabetes
Is the Incidence Trend of Heparin-Induced Thrombocytopenia Decreased by the Increased Use of Low-Molecular-Weight-Heparin?
Mediterranean Journal of Hematology and Infectious Diseases
Infectious Diseases
Hematology
Morning Meal More Efficient for Fat Loss in a 3-Month Lifestyle Intervention
Journal of the American College of Nutrition
Medicine
Nutrition
Dietetics
