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Publications by Lisa G. Sisson
Do Soup Kitchen Meals Contribute to Suboptimal Nutrient Intake & Obesity in the Homeless Population?
Journal of Hunger and Environmental Nutrition
Nutrition
Dietetics
Public Health
Environmental
Health
Occupational Health
Related publications
Do Supermarkets Contribute to the Obesity Pandemic in Developing Countries?
Public Health Nutrition
Nutrition
Dietetics
Public Health
Environmental
Medicine
Occupational Health
Volunteering Mothers: Engaging the Crisis in a Soup Kitchen of Northern Greece
Anthropology Matters
Nutritional Status of Men Attending a Soup Kitchen: A Pilot Study.
American Journal of Public Health
Environmental
Public Health
Occupational Health
Food Insecurity Among the Elderly: Cross-Sectional Study With Soup Kitchen Users
Revista de Nutricao
Medicine
Nutrition
Dietetics
Problem Eating Behaviors in Autism Spectrum Disorder Are Associated With Suboptimal Daily Nutrient Intake and Taste/Smell Sensitivity
ICAN: Infant, Child, & Adolescent Nutrition
Association Between Alcohol Intake and Abdominal Obesity Among the Korean Population
Epidemiology and health
Medicine
Do DNA Sequence Variants in ABCA1 Contribute to HDL Cholesterol Levels in the General Population?
Journal of Clinical Investigation
Medicine
Risk of Suboptimal Iodine Intake in Pregnant Norwegian Women
Nutrients
Nutrition
Food Science
Dietetics
Self-Isolation and the Homeless Population
British Journal of Nursing
Nursing