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Publications by Lisa Meier-Dinkel
Interaction of Skatole and Androstenone in the Olfactory Perception of Boar Taint
Journal of Agricultural and Food Chemistry
Agricultural
Chemistry
Biological Sciences
Related publications
Prevention of Boar Taint in Pig Production. Factors Affecting the Level of Skatole
Acta Veterinaria Scandinavica
Medicine
Veterinary
Breed Differences in Boar Taint: Relationship Between Tissue Levels Boar Taint Compounds and Sensory Analysis of Taint.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Evaluation of Various Boar Taint Detection Methods
Animal
Animal Science
Zoology
Effect of Dietary Chicory on Boar Taint
Advances in Animal Biosciences
Genetic and Metabolic Aspects of Androstenone and Skatole Deposition in Pig Adipose Tissue: A Review
Genetics, Selection, Evolution
Evolution
Ecology
Genetics
Systematics
Animal Science
Medicine
Behavior
Zoology
Farm and Management Characteristics Associated With Boar Taint
Animal
Animal Science
Zoology
Olfactory Perception: Receptors, Cells, and Circuits
Cell
Biochemistry
Genetics
Molecular Biology
The Olfactory Mosaic: Bringing an Olfactory Network Together for Odor Perception
Perception
Ophthalmology
Sensory Systems
Experimental
Artificial Intelligence
Cognitive Psychology
Increasing the Number of Synapses Modifies Olfactory Perception inDrosophila
Journal of Neuroscience
Neuroscience