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Publications by Lorna Doyle
The Effect of Nutrient Profiles of the Dietary Approaches to Stop Hypertension (DASH) Diets on Blood Pressure and Bone Metabolism and Composition in Normotensive and Hypertensive Rats
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Related publications
Effect of an Educational Intervention About Dietary Approach to Stop Hypertension (DASH) on Changing Knowledge, Attitude and Blood Pressure of Hypertensive Patients Attending Zagazig University Hospitals
Science Journal of Public Health
The Dietary Approaches to Stop Hypertension (DASH) Eating Pattern in Special Populations
Current Hypertension Reports
Internal Medicine
Stricter Adherence to Dietary Approaches to Stop Hypertension (DASH) and Its Association With Lower Blood Pressure, Visceral Fat, and Waist Circumference in University Students
Nutrients
Nutrition
Food Science
Dietetics
Chronic Effects of Centrally Administered Adiponectin on Appetite, Metabolism and Blood Pressure Regulation in Normotensive and Hypertensive Rats
Peptides
Biochemistry
Endocrinology
Physiology
Cellular
Molecular Neuroscience
Nocturnal Blood Pressure Profiles Among Normotensive, Controlled Hypertensive and Refractory Hypertensive Subjects
Canadian Journal of Cardiology
Cardiovascular Medicine
Cardiology
The Dietary Approaches to Stop Hypertension (DASH) Diet, Western Diet, and Risk of Gout in Men: Prospective Cohort Study
British Medical Journal
Medicine
The Relationship Between Adherence to a Dietary Approach to Stop Hypertension (DASH) Dietary Pattern and Insomnia
BMC Psychiatry
Psychiatry
Mental Health
Sympathetic Nerve Activity and Blood Pressure in Normotensive Backcross Rats Genetically Related to the Spontaneously Hypertensive Rat
Hypertension
Internal Medicine
The Central Pressor Effect of Bradykinin in Normotensive and Hypertensive Rats.
Hypertension
Internal Medicine
