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Publications by Lucia Ferron
A New Italian Purple Corn Variety (Moradyn) Byproduct Extract: Antiglycative and Hypoglycemic in Vitro Activities and Preliminary Bioaccessibility Studies
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
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Preliminary Phytochemical Screening and in Vitro Antioxidant Activities of the Aqueous Extract of Helichrysum Longifolium DC
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Effects of Storage Conditions on Phytochemical and Stability of Purple Corn Cob Extract Powder
Food Science and Technology
Biotechnology
Food Science
In Vitro Activities of a New Lipopeptide Antifungal Agent, FK463, Against a Variety of Clinically Important Fungi
Antimicrobial Agents and Chemotherapy
Infectious Diseases
Pharmacology
In Vitro Antiplasmodial and Cytotoxic Activities of a Sungkai (Peronema Canescens) Leaf Extract
International Journal of Pharmacy and Pharmaceutical Sciences
Pharmacology
Pharmaceutical Science
A Primary Study of the Antioxidant, Hypoglycemic, Hypolipidemic and Antitumor Activities of Ethanol Extract of Chroogomphis Rutilus
International Journal of Medicinal Mushrooms
Applied Microbiology
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Antioxidant, Hypoglycemic and Anti-Diabetic Activities of Ziziphus Spina-Christi (L) Willd (Rhamnacae) Leaf Extract
Tropical Journal of Pharmaceutical Research
Pharmacology
Pharmaceutical Science
Aphrodisiac Activity of the Aqueous Crude Extract of Purple Corn (Zea Mays) in Male Rats
Journal of Evidence-Based Complementary & Alternative Medicine
Catecholthioether Derivatives: Preliminary Study of In-Vitro Antimicrobial and Antioxidant Activities
Chemical and Pharmaceutical Bulletin
Medicine
Drug Discovery
Chemistry
Investigation of Hypoglycemic, Hypolipidemic and Antioxidant Activities of Aqueous Extract of Terminalia Paniculata Bark in Diabetic Rats
Asian Pacific Journal of Tropical Biomedicine
Biochemistry
Genetics
Molecular Biology