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Publications by Lucie Bouffard
Seven-Day Caloric and Saturated Fat Restriction Increases Myocardial Dietary Fatty Acid Partitioning in Impaired Glucose-Tolerant Subjects
Diabetes
Internal Medicine
Endocrinology
Metabolism
Diabetes
Improved Cardiopulmonary Functional Capacity Following a One-Year Lifestyle Intervention Regimen Does Not Explain Improved Postprandial Myocardial Dietary Fatty Acid Metabolism in Patients With Impaired Glucose Tolerance
Canadian Journal of Diabetes
Internal Medicine
Endocrinology
Metabolism
Medicine
Diabetes
Related publications
Dietary Fat and Carbohydrates Differentially Alter Insulin Sensitivity During Caloric Restriction
Gastroenterology
Hepatology
Gastroenterology
Altered Skeletal Muscle Fatty Acid Handling in Subjects With Impaired Glucose Tolerance as Compared to Impaired Fasting Glucose
Nutrients
Nutrition
Food Science
Dietetics
Metabolomics of Dietary Fatty Acid Restriction in Patients With Phenylketonuria
PLoS ONE
Multidisciplinary
Saturated Fatty Acid Increases Lung Macrophages and Augments House Dust Mite-Induced Airway Inflammation in Mice Fed With High-Fat Diet
Inflammation
Allergy
Immunology
Out of the Frying Pan: Dietary Saturated Fat Influences Nonalcoholic Fatty Liver Disease
Journal of Clinical Investigation
Medicine
Short-Term Caloric Restriction Induces Accumulation of Myocardial Triglycerides and Decreases Left Ventricular Diastolic Function in Healthy Subjects
Diabetes
Internal Medicine
Endocrinology
Metabolism
Diabetes
Ursolic Acid Increases Skeletal Muscle and Brown Fat and Decreases Diet-Induced Obesity, Glucose Intolerance and Fatty Liver Disease
PLoS ONE
Multidisciplinary
Reduced First-Phase Insulin Secretion Increases Postprandial Lipidemia in Subjects With Impaired Glucose Tolerance
BMJ Open Diabetes Research and Care
Endocrinology
Metabolism
Diabetes
High-Carbohydrate–low-Glycaemic Index Dietary Advice Improves Glucose Disposition Index in Subjects With Impaired Glucose Tolerance
British Journal of Nutrition
Medicine
Nutrition
Dietetics