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Publications by Luis A Bagatolli

The Name of Deliciousness and the Gastrophysics Behind It

Flavour
2013English

Surface Properties of Cholesterol-Containing Membranes Detected by Prodan Fluorescence

Biochimica et Biophysica Acta - Biomembranes
BiochemistryCell BiologyBiophysics
2001English

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Name-It: Association of Face and Name in Video

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100 Gigabit Internet Why and How: The Technology Behind It

2010English

Putting a Name on It

Nature
Multidisciplinary
2002English

Squids of the North: Gastronomy and Gastrophysics of Danish Squid

International Journal of Gastronomy and Food Science
Cultural StudiesFood Science
2018English

Is It All About European Democracy? The Motives Behind the Institutionalisation of the Spitzenkandidaten Procedure

2019English

The Proposed Mechanism Behind Lyse-It(R): A Rapid Sample Preparation Technique

Biophysical Journal
Biophysics
2019English

The Examination of the Cornea and Lens by Means of the Ophthalmoscope, Having Behind It a Strong Convex Lens

BMJ
1885English

Diversional Activity: Does It Deserve Its Bad Name?

American Journal of Occupational Therapy
MedicineOccupational Therapy
1988English

Have a Plan—And Don’t Be Afraid to Leave It Behind

Chem
BiochemistryEnvironmental ChemistryMaterials ChemistryChemistryChemical Engineering
2018English

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