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Publications by Lydia Michelke
Biotechnological Production of the Angiotensin-Converting Enzyme Inhibitory Dipeptide Isoleucine-Tryptophan
Engineering in Life Sciences
Bioengineering
Environmental Engineering
Biotechnology
Related publications
Production of Angiotensin I-Converting Enzyme-Inhibitory Peptides in a Freeze-Thaw Infusion-Treated Soybean
Food Science and Technology Research
Industrial
Marketing
Food Science
Manufacturing Engineering
Chemical Engineering
Biotechnology
Angiotensin Converting Enzyme
Angiotensin Converting Enzyme
Angiotensin Converting Enzyme
Effect ofJatropha curcasPeptide Fractions on the Angiotensin I-Converting Enzyme Inhibitory Activity
BioMed Research International
Immunology
Molecular Biology
Biochemistry
Microbiology
Medicine
Genetics
Antioxidant and Angiotensin 1 Converting Enzyme Inhibitory Functions From Chicken Collagen Hydrolysates
Journal of Nutrition & Food Sciences
Signaling by the Angiotensin-Converting Enzyme
Circulation Research
Cardiovascular Medicine
Physiology
Cardiology
Changes of Composition and Angiotensin I-Converting Enzyme-Inhibitory Activity During Douchi Fermentation
International Journal of Food Properties
Food Science
Human Lung Angiotensin Converting Enzyme
Journal of Clinical Investigation
Medicine
