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Publications by Márcia Barbosa de Sousa

Α-, Β-Caroteno E Α-Tocoferol Em Algas Marinhas in Natura

Food Science and Technology
BiotechnologyFood Science
2008English

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Highly Α-Selective Hydrolysis of Α,β-Epoxyalcohols Using Tetrabutylammonium Fluoride

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Additive Spanners and (Α, Β)-Spanners

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