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Publications by Márcia Justino Rossini Mutton
Green and Brown Propolis: Efficient Natural Biocides for the Control of Bacterial Contamination of Alcoholic Fermentation of Distilled Beverage
Food Science and Technology
Biotechnology
Food Science
Influence on the Productivity of Ethanol by Two Strains of Yeasts in Must Fermentation of Sweet Sorghum
International Journal of Advanced Engineering Research and Science
Produção De Bioetanol a Partir Da Fermentaçãode Caldo De Sorgo Sacarino E Cana-De-Açúcar
Ciência Rural
Spittlebug Infestation in Sugarcane Affects Ethanolic Fermentation
Scientia Agricola
Animal Science
Zoology
Agronomy
Crop Science
INFLUÊNCIA DA CIGARRINHA-DAS-RAÍZES Mahanarva Fimbriolata (Stal, 1854) (Hemiptera : Cercopidae) E SEUS MÉTODOS DE CONTROLE SOBRE a PRODUTIVIDADE E a QUALIDADE DA CANA-DE-ACÚCAR
Nucleus