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Publications by M Focke
Identification and Characterization of Meat Allergens for Improved Diagnosis of Meat Allergy
Clinical and Translational Allergy
Immunology
Pulmonary
Allergy
Respiratory Medicine
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A Balanced Perspective on Animal Welfare for Improved Meat and Meat Products
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Mammal’s Meat and Cow’s Milk Allergy – Case Report
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The Red Meat Allergy Syndrome in Sweden
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Allergy
Immunology
Molecular Characterization of Escherichia Coli Isolated From Meat and Meat Products in Port-Said Markets
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The Characterization and Background of Meat Color Appearance
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Intakes of Red Meat, Processed Meat, and Meat Mutagens Increase Lung Cancer Risk
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