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Publications by M Tejashree

Standardization of Fermentation Time for Rice to Blackgram

International Journal of Chemical Studies

English

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Fermentation of Rice Straw by Vermiwash for Bioethanol Production

Iranica Journal of energy and environment

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Variability, Heritability and Genetic Advance for Quantitative Characters in Rice Fallow Blackgram [Vigna Mungo (L.) Hepper]

International Journal of Current Microbiology and Applied Sciences

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Standardization of Cassava Mahewu Fermentation and Assessment of the Effects of Iron Sources Used for Fortification

African Journal of Food, Agriculture, Nutrition and Development

Biological Sciences

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Standardization of Fermentation Parameters for Beer Production From Sweet Sorghum (Sorghum Bicolour (L.) Moench) Grains

International Journal of Current Microbiology and Applied Sciences

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Real-Time Automated Control System for Dough Fermentation

Chemie-Ingenieur-Technik

Chemical Engineering

Manufacturing Engineering

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Differences in the Diagnosis and Treatment of Rectocele: Time for Standardization

Revista Brasileira de Ginecologia e Obstetricia

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Calibration and Standardization Issues for the Optical Time-Domain Reflectometer

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Simultaneous Sachharification and Fermentation of Rice Residues and Its Comparative Analysis for Bioethanol Production

Defence Life Science Journal

Molecular Biology

Biological Sciences

English

Conversion of Rice Straw to Fermentable Sugars and Bioethanol by Mfex Pretreatment and Sequential Fermentation

MATTER: International Journal of Science and Technology

English