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Publications by M. A. Karmali
Isolation and Genetic Characterization of a Coinfection of Non-O157 Shiga Toxin-Producing Escherichia Coli
Journal of Clinical Microbiology
Microbiology
Escherichia Coli Shiga-Like Toxins Induce Apoptosis and Cleavage of Poly(ADP-Ribose) Polymerase via in Vitro Activation of Caspases
Infection and Immunity
Parasitology
Infectious Diseases
Immunology
Microbiology
Related publications
Molecular Characterization of Escherichia Coli O157:H7 and Non-O157 Shiga Toxin Producing E. Coli From Retail Meat and Humans
Zagazig Veterinary Journal
CPHLN Recommendations for the Laboratory Detection of Shiga Toxin-Producing Escherichia Coli (O157 and Non‑O157)
Canada Communicable Disease Report
Occurrence of Non-O157 Shiga Toxin-Producing Escherichia Coli in Dogs With Diarrhea
Ciencia Rural
Animal Science
Zoology
Agronomy
Veterinary
Crop Science
Genetic Diversity of Non-O157 Shiga Toxin-Producing Escherichia Coli Recovered From Patients in Michigan and Connecticut
Frontiers in Microbiology
Microbiology
Prevalence and Characterization of Non-O157 Shiga Toxin-Producing Escherichia Coli on Carcasses in Commercial Beef Cattle Processing Plants
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Isolation and Characterization of Shiga Toxin-Producing Escherichia Coli O157:H7 From Beef, Pork and Cattle Fecal Samples in Changchun, China
Journal of Veterinary Medical Science
Veterinary
Isolation and Characterisation of Shiga Toxin-Producing Escherichia Coli From Norwegian Bivalves
Food Microbiology
Microbiology
Food Science
Prevalence and Characterization of Non-O157 Shiga Toxin-Producing Escherichia Coli Isolates From Commercial Ground Beef in the United States
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Characterization of Third-Generation-Cephalosporin-Resistant Shiga Toxin-Producing Strains of Escherichia Coli O157:H7 in Japan
Journal of Clinical Microbiology
Microbiology