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Publications by M. F. Ghorab
Study of the Effect of pH on the Toxicity and Bioaccumulation of Cadmium on Beans [Phaseolus Vulgaris]
International Journal of Environmental Science and Development
Environmental Science
Related publications
Effect of Chemical Composition and Thermal Properties on the Cooking Quality of Common Beans (Phaseolus Vulgaris)
CYTA - Journal of Food
Chemistry
Manufacturing Engineering
Chemical Engineering
Food Science
Industrial
Mechanisms Involved in the Toxicity of Ingested Raw Kintoki and Ohfuku Beans (Phaseolus Vulgaris).
Nippon Eiyo Shokuryo Gakkaishi
Effect of Legume Extracts on Germination, Seedling Health of Beans (Phaseolus Vulgaris L.) and Soil Microorganisms
International Journal of Plant & Soil Science
Some Engineering Properties of White Kidney Beans (Phaseolus Vulgaris L.)
AFRICAN JOURNAL OF BIOTECHNOLOGY
Geometry Applied to Breeding Common Beans (Phaseolus Vulgaris)
Genetics and Molecular Research
Medicine
Genetics
Molecular Biology
Dose Dependent Hepatotoxic Effects of Dry Seed Phaseolus Vulgaris Linn. (Red Kidney Beans) on Rabbits
Acta Alimentaria
Food Science
Studies on the Reproductive Physiology of Common Beans, Phaseolus Vulgaris L. IV. Some Relations Among the Flower Bud Differentiation, Flowering and Fruiting in Common Beans
Engei Gakkai zasshi
Use of Composite Flours of Wheat and White Beans (Phaseolus Vulgaris) in Bread Making: Influence on Quality Indices
Applied Science Reports
Influence of Hydrothermal Treatment on Physicochemical Characteristics of White Beans Seeds (Phaseolus Vulgaris) Produced in Côte D’Ivoire
Journal of Applied Biosciences
