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Publications by M. Khairy S. Morsi

Palm Kernel Oil Increases the Risk of Coronary Heart Disease in Rats Compared With Ghee

IOSR Journal of Pharmacy and Biological Sciences

English

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Hypothesis 2. Depression Increases the Risk for Coronary Heart Disease in Established Diabetes.

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Blood Viscosity Increases the Degree of Coronary Stenosis in Coronary Heart Disease

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Palm Oil and Palm Kernel Oil: Versatile Ingredients for Food Applications

Journal of Oil Palm Research

Renewable Energy

the Environment

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Coronary Heart Disease Risk Factors

JAMA - Journal of the American Medical Association

English

High Carbohydrate Intake Increases Risk of Coronary Heart Disease in Adults: A Prospective Cohort Study

Universa Medicina

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Mortality From Coronary Heart Disease in the British Army Compared With the Civil Population

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Dynamics of Polymorphic Transformations in Palm Oil, Palm Stearin and Palm Kernel Oil Characterized by Coupled Powder XRD-DSC

Journal of Oleo Science

Chemical Engineering

English

Chemical Analyses of Palm Kernel Oil-Based Polyurethane Prepolymer

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Epoxidation of Palm Kernel Oil-Based Crude Oleic Acid

Advanced Materials Research

English