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Publications by M. L. Revanna
Effect of Different Processing Methods on Proximate, Mineral and Antinutrient Content of Lima Bean (Phaseolus Lunatus) Seeds
Legume Research
Plant Science
Agronomy
Soil Science
Crop Science
Related publications
LIMA BEAN ( Phaseolus Lunatus L.) SEEDS EXPOSED TO DIFFERENT SALT CONCENTRATIONS AND TEMPERATURES
Revista Caatinga
Agricultural
Biological Sciences
Origin, Dispersal, and Variability of the Lima Bean,Phaseolus Lunatus
Hilgardia
A New Strain of Bean Common Mosaic Virus From Lima Bean (Phaseolus Lunatus): Biological and Molecular Characterization
Plant Disease
Plant Science
Agronomy
Crop Science
Variability and Intra-Specific Classification of Lima Bean (Phaseolus Lunatus L.) From Timor Island Based on Morphological Characters
Journal of Tropical Biodiversity and Biotechnology
Impact of Trona-Aided Boiling on the Phytochemical Constituents and Beneficial Micronutrients of Lima Bean (Phaseolus Lunatus L.)
African Journal of Biotechnology
Molecular Detection and Characterisation of Horsegram Yellow Mosaic Virus (HgYMV) Infecting Lima Bean (Phaseolus Lunatus) in India
Nigerian Journal of Biotechnology
Friend or Foe—Light Availability Determines the Relationship Between Mycorrhizal Fungi, Rhizobia and Lima Bean (Phaseolus Lunatus L.)
PLoS ONE
Multidisciplinary
Proximate, Mineral and Antinutrient Contents of Cocoyam (Xanthosoma Sagittifolium (L.) Schott) From Ethiopia
International Journal of Food Science
Food Science
The Effects of Heat Treated Lima Beans (Phaseolus Lunatus) on Plasma Lipids in Hypercholesterolemic Rats
Pakistan Journal of Nutrition
Nutrition
Dietetics
Public Health
Food Science
Environmental
Occupational Health