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Publications by M. Morell

Genetic Alteration of Starch Functionality in Wheat

Journal of Cereal Science

English

Related publications

Functionality and Nutraceutical Use of Wheat or Wheat Products

Journal for the Integrated Study of Dietary Habits

English

Functionality Behavior of Raw and Extruded Corn Starch Mixtures

Cereal Chemistry

Organic Chemistry

English

How Environmental Stress Affects Starch Composition and Functionality in Cereal Endosperm

Organic Chemistry

English

Genetic Alteration of Catecholamine Specificity in Transgenic Mice.

Proceedings of the National Academy of Sciences of the United States of America

Multidisciplinary

English

Impacts of Starch and the Interactions Between Starch and Other Macromolecules on Wheat Falling Number

Comprehensive Reviews in Food Science and Food Safety

English

Understanding Nonmodular Functionality: Lessons From Genetic Algorithms

Philosophy of Science

Philosophy of Science

English

Starch Modification: A Model for Wheat MAS Breeding

English

Modification of Wheat Flour Functionality and Digestibility Through Different Extrusion Conditions

Journal of Food Engineering

English

Effect of Wheat Puroindoline Alleles on Functional Properties of Starch

European Food Research and Technology

Manufacturing Engineering

English