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Publications by M. Paloheimo
High-Yield Production of a Bacterial Xylanase in the Filamentous Fungus Trichoderma Reesei Requires a Carrier Polypeptide With an Intact Domain Structure
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Related publications
Comparison of Intracellular and Secretion-Based Strategies for Production of Human Α-Galactosidase a in the Filamentous Fungus Trichoderma Reesei
BMC Biotechnology
Biotechnology
A Novel Transcription Factor Specifically Regulates GH11 Xylanase Genes in Trichoderma Reesei
Biotechnology for Biofuels
Applied Microbiology
Management
Monitoring
Renewable Energy
Energy
Sustainability
Policy
Biotechnology
Law
the Environment
Deciphering the Molecular Mechanisms Behind Cellulase Production inTrichoderma Reesei, the Hyper-Cellulolytic Filamentous Fungus
Bioscience, Biotechnology and Biochemistry
Organic Chemistry
Applied Microbiology
Molecular Biology
Biochemistry
Analytical Chemistry
Medicine
Biotechnology
Dolichol Phosphate Mannose Synthase From the Filamentous Fungus Trichoderma Reesei Belongs to the Human and Schizosaccharomyces Pombe Class of the Enzyme
Glycobiology
Biochemistry
Erythritol Production on Wheat Straw Using Trichoderma Reesei
AMB Express
Applied Microbiology
Biotechnology
Biophysics
A Β-Glucosidase Hyper-Production Trichoderma Reesei Mutant Reveals a Potential Role of Cel3D in Cellulase Production
Microbial Cell Factories
Applied Microbiology
Biotechnology
Bioengineering
A Homologous Production System for Trichoderma Reesei Secreted Proteins in a Cellulase-Free Background
Applied Microbiology and Biotechnology
Applied Microbiology
Biotechnology
Medicine
Safety Evaluation of the Food Enzyme Endo‐1,4‐β‐xylanase From a Genetically Modified Trichoderma Reesei (Strain DP‐Nzd22)
EFSA Journal
Veterinary
Microbiology
Food Science
Animal Science
Parasitology
Plant Science
Zoology
Purification and Characterization of Exo-Β-D-Glucosaminidase From a Cellulolytic Fungus,Trichoderma Reesei PC-3-7
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science