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Publications by M. S. Ram
Predicting Scab, Vomitoxin, and Ergosterol in Single Wheat Kernels Using Near-Infrared Spectroscopy
Cereal Chemistry
Organic Chemistry
Food Science
Related publications
Assessment of Heat-Damaged Wheat Kernels Using Near-Infrared Spectroscopy
Cereal Chemistry
Organic Chemistry
Food Science
Variability of Vomitoxin in Truckloads of Wheat in a Wheat Scab Epidemic Year
Plant Disease
Plant Science
Agronomy
Crop Science
Predicting Nutritional Composition of Corn Grain Using Near Infrared Reflectance Spectroscopy
Kansas Agricultural Experiment Station Research Reports
Predicting of Intramuscular Fat (IMF) Content in Pork Using Near Infrared Spectroscopy and Multivariate Analysis
International Journal of Food Properties
Food Science
Estimating Percentages of Fusarium-Damaged Kernels in Hard Wheat by Near-Infrared Hyperspectral Imaging
Journal of Cereal Science
Biochemistry
Food Science
Honey Discrimination Using Visible and Near-Infrared Spectroscopy
ISRN Spectroscopy
Detection of Fusarium in Single Wheat Kernels Using Spectral Imaging
Seed Science and Technology
Horticulture
Plant Science
Agronomy
Crop Science
Near-Infrared Spectroscopy
Detection of Chalk in Single Kernels of Long Grain Milled Rice Using Imaging and Visible/Near Infrared Instruments
Cereal Chemistry
Organic Chemistry
Food Science