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Publications by M. Shivashankar
Food Products Produced, Quality Parameters Adopted Faced by Farm Entrepreneur Women
International Journal of Current Microbiology and Applied Sciences
Antimicrobial and Mycochemical Analysis of Crude Extracts of Marine and Terrestrial Fungi
International Journal of Advanced Scientific Research and Management
Related publications
Entrepreneur Community Prospect of Snack Made From Local Food by Balinese Women
International Journal of Life Sciences
Emotions Generated by Meat and Other Food Products in Women
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Prospective Prices for Food and Farm Products in 1967
Socio-Economic and Psychological Problems Faced by Married Working Women
ASIAN JOURNAL OF HOME SCIENCE
Chosen Quality Parameters of Pork Sausage Produced Without Curing Mixture
Acta Scientiarum Polonorum, Technologia Alimentaria
Food Science
Business Strategy of Women Entrepreneur in Bangladesh
American Journal of Operations Management and Information Systems
Constraints Faced by the Farm Families in Adoption of Post Harvest Technologies of Maize
International Journal of Current Microbiology and Applied Sciences
Constraints Faced by Elected Women Village Panchayat Members in Role Performance
AGRICULTURE UPDATE
Quality Inspection and Grading of Agricultural and Food Products by Computer Vision-A Review
International Journal of Computer Applications
