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Publications by M. Sticklen .
Physiological Changes in Pea (Pisum Sativum L. cv.Green Arrow) Under NaCl Salinity
Pakistan Journal of Biological Sciences
Agronomy
Crop Science
Related publications
Assessment of Physiological Potential of Stored Pea (Pisum Sativum L.) Seeds
International Journal of Current Research in Biology and Medicine
Pedigree Selection in Pea (Pisum Sativum L.).
International Journal of Advanced Research
Biological Changes of Green Pea (Pisum Sativum L.) by Selenium Enrichment
Acta Biologica Hungarica
Biochemistry
Neurology
Genetics
Molecular Biology
Environmental Science
On Three Cultivated Subspecies of Pea (Pisum Sativum L.)
Vavilovskii Zhurnal Genetiki i Selektsii
Biochemistry
Agricultural
Genetics
Molecular Biology
Biological Sciences
ASSOCIATION OF YIELD ATTRIBUTING TRAITS IN PEA (Pisum Sativum L.) GERMPLASM
Banat's Journal of Biotechnology
Initiation of Microcalli in Culture of Pea (Pisum Sativum L.) Isolated Microspores
Asia Pacific Journal of Molecular Biology and Biotechnology
Chemical Composition of Selected Winter Green Pea (Pisum Sativum L.) Genotypes
Journal of the Serbian Chemical Society
Chemistry
Symbiotic Efficiency of Pea (Pisum Sativum) Rhizobia Association Under Field Conditions
African Journal of Agricultural Research
Localization of -Amylase in the Apoplast of Pea (Pisum Sativum L.) Stems
Plant Physiology
Plant Science
Genetics
Physiology